It's because we refused to all be forced into the same mould and chose to continue cultivating the Négrette , this black grape variety which is unique in the world and develops a fascinating aromatic intensity, that we can offer you extraordinary red and rosé wines.- The wine growers/makers of the Fronton PAO.
If he abandoned, almost 20 years ago now, the frenetic world of information technology for the love of vines and of wine, it was with the intention of making good, very good, Fronton.
Today, Guy Salmona works about fifty hectares organically, playing on the nuances expressed by his “terroir” like a passionate musician. He is a true virtuoso of the Négrette and the blends made with it…. all in perfect harmony.